Arla crème fraiche parmesan & vitlök recept

If you’re looking for a delicious and creamy recipe that will tantalize your taste buds, then you’ve come to the right place. In this article, we’re going to explore the wonderful world of Arla Crème Fraiche Parmesan & Vitlök, a mouthwatering combination of creamy goodness and the rich flavors of parmesan and garlic. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress your family and friends. So, let’s dive right in and discover how to create this culinary masterpiece!


Before we get started, let’s gather all the ingredients you’ll need for this delectable dish:

  • 250g Arla Crème Fraiche Parmesan & Vitlök
  • 300g pasta of your choice (spaghetti or fettuccine work well)
  • 1/2 cup grated parmesan cheese
  • 4 cloves of garlic, minced
  • 2 tablespoons butter
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste


Now that we have all our ingredients ready, let’s move on to the step-by-step instructions for preparing this savory dish:

  1. Start by cooking your pasta according to the package instructions until it’s al dente. Drain and set it aside.
  2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about a minute, or until it becomes fragrant.
  3. Reduce the heat to low and stir in the Arla Crème Fraiche Parmesan & Vitlök. Allow it to heat gently, stirring occasionally, until it’s warmed through.
  4. Add the cooked pasta to the skillet and toss it in the creamy sauce until well coated.
  5. Sprinkle the grated parmesan cheese over the pasta and mix it in until it’s melted and creamy.
  6. Season with salt and pepper to taste, and garnish with fresh chopped parsley for a burst of flavor and color.

Serving suggestions:

This Arla Crème Fraiche Parmesan & Vitlök recipe is incredibly versatile. You can serve it as a main course or as a side dish. It pairs perfectly with a crisp salad or some crusty bread. You can even customize it by adding your favorite veggies or protein for an extra twist.

Bon Appétit!

There you have it – a delightful and creamy dish that will satisfy your cravings for rich, cheesy, and garlicky flavors. Arla Crème Fraiche Parmesan & Vitlök brings a unique twist to classic pasta dishes, making it a surefire hit at your next meal. So, gather your ingredients and give this recipe a try today!


Can I use a different type of pasta?

Yes, you can use any type of pasta you prefer. Spaghetti and fettuccine work well, but feel free to get creative with your choices.

Is Arla Crème Fraiche Parmesan & Vitlök available in stores?

Yes, you can typically find Arla Crème Fraiche Parmesan & Vitlök in the dairy section of most well-stocked grocery stores. If you can’t find it, you can substitute regular crème fraiche and add grated parmesan and minced garlic for a similar flavor.

Can I make this dish vegetarian?

Absolutely! This recipe is vegetarian-friendly. If you’re a vegetarian, you can enjoy this creamy pasta dish without any worries.

How long does it take to make this recipe?

This recipe is quite quick and can be prepared in around 20-25 minutes. It’s perfect for a weeknight dinner or when you want something delicious in a hurry.

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